Peach tea, a familiar drink but it is not simple to prepare a delicious cup of peach tea, both attractive in flavor and color. Do you want to conquer difficult people with your peach tea making skills? Let's discover the secrets from ingredient selection to mixing recipes and tips, helping you become a peach tea master right at home!

Choosing Quality Ingredients

Ingredients are the deciding factor in the quality of a cup of peach tea. Choose the best ingredients to create great flavor.

Type of Tea

Black tea, green tea, and Oolong tea are three popular choices for peach tea.

• Black tea: Brings a rich astringent taste, suitable for those who love traditional flavors.
• Green tea: Cool, gentle taste, suitable for those who want to enjoy the pure taste of tea.
• Oolong Tea: A mixture of black tea and green tea, providing a unique, balanced flavor.

Fresh or Canned Peaches?

Auxiliary Materials

• Sugar: You should use white sugar or rock sugar to keep the natural sweetness.
• Fresh lemon: Adds a sour taste, helps balance the sweetness.
• Ice water: Helps a cup of peach tea to be more cool and attractive.

Excellent Delicious Peach Tea Recipe

After preparing all the ingredients, we will now learn the recipe for making delicious peach tea.

Basic Formula

Ingredient:

• Black tea: 10gr
• Fresh peaches: 2 fruits
• Sugar: 50gr
• Fresh lemon: 1/2 fruit
• Filtered water: 1 liter
• Ice: Just enough

Making:

1. Wash the black tea, soak it in hot water for about 5 minutes, then take the tea out.
2. Let the tea cool.
3. Wash peaches, remove seeds, and cut into thin slices.
4. Squeeze lemon juice into a small bowl.
5. Put sugar in a bowl, mix well with lemon juice and 1/4 liter of hot filtered water. Stir until sugar dissolves.
6. Put peaches in a bowl of sugar and mix well.
7. Pour the tea into the bowl of sugar and peaches, stir well.
8. Put ice water in a glass and pour in peach tea.

Thai Style Peach Tea Recipe

If you want to enjoy the taste of Thai-style peach tea, try this recipe.

Ingredient:

• Black tea: 10gr
• Canned peaches: 1 box (240gr)
• Condensed milk: 1/4 cup
• Sugar: 50gr
• Filtered water: 1 liter
• Ice: Just enough

Making:

1. Wash the black tea, soak it in hot water for about 5 minutes, then take the tea out.
2. Let the tea cool.
3. Put canned peaches in a blender and puree.
4. Put sugar in a bowl and mix well with 1/4 liter of hot filtered water, stir until sugar dissolves.
5. Pour the tea into the bowl of sugar, stir well.
6. Add condensed milk and peach puree to the bowl, stir well.
7. Put ice water in a glass and pour in peach tea.

Fresh Peach Milk Tea Recipe

If you like the taste of fresh milk combined with peach tea, try this recipe.

Ingredient:

• Black tea: 10gr
• Fresh peaches: 2 fruits
• Fresh milk: 1/2 cup
• Sugar: 50gr
• Fresh lemon: 1/2 fruit
• Filtered water: 1 liter
• Ice: Just enough

Making:

1. Wash the black tea, soak it in hot water for about 5 minutes, then take the tea out.
2. Let the tea cool.
3. Wash peaches, remove seeds, and cut into thin slices.
4. Squeeze lemon juice into a small bowl.
5. Put sugar in a bowl, mix well with lemon juice and 1/4 liter of hot filtered water. Stir until sugar dissolves.
6. Put peaches in a bowl of sugar and mix well.
7. Pour the tea into the bowl of sugar and peaches, stir well.
8. Add fresh milk to the bowl, stir well.
9. Put ice water in a glass and pour in peach tea.

Tips for Making Perfect Peach Tea

To make your cup of peach tea more perfect, apply the following tips:

1. Choose evenly ripe peaches: To avoid underripe or overripe peaches, you should choose peaches with uniform color and undamaged skin.
2. Soak tea properly: When steeping tea, you should leave the tea in hot water for about 5-7 minutes to let the tea blend with the water.
3. Stir well when mixing sugar: To help sugar dissolve evenly and not lump, you should stir well when mixing sugar with water.
4. Use filtered water: Filtered water will make your peach tea cleaner and tastier.
5. Tea steeping time: You should not steep the tea for too long because it will make the tea bitter, and you should not soak it too little because it will lose the flavor of the tea.

With these tips, you will have a perfect, delicious cup of peach tea without having to go to a restaurant outside.

Readmore: paper milk tea

Conclude

Making a delicious cup of peach tea is not difficult if you know how to choose ingredients, apply the recipe properly and add some tips to create great flavor. Hopefully this article has helped you better understand how to prepare peach tea and become a master at making peach tea at home. Practice now to enjoy a delicious cup of peach tea with your family and friends!